Everyone has made these. You only need 3 ingredients, and 3 minutes. They are also good if you drizzle chocolate on top once they are cooled. You can find the official recipe at the Kellogg’s website. Here are the ingredients:
| 3 tablespoons | butter |
| 4 cups | mini marshmallows |
| 6 cups | rice crispy cereal |
Once the butter is completely melted, pour in the marshmallows. Start stirring so it doesn’t burn.
You will notice all of the marshmallows start to melt together…
Keep stirring until completely liquidy.
Once the marshmallows are liquified, remove from the heat and stir in the rice crispies. It is very important that you do not continue to heat them, the marshmallow will burn and not taste very good.
Mix until it is a homogenous mixture.
Spread in a greased pan, and let solidify for a few hours.
And Hey, they could be worse for you.
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