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When I saw this recipe on Pinterest, I had to give it a try. It’s totally my style, simple yet thoughtful and delicious. My husband had some coworkers over and I made this homemade version of the classic candy bar - they were a big hit! In a microwaveable bowl, add the ...

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Summer berries are so sweet and packed full of flavor. Berry pies tend to get soggy, but this cobbler is sweet with a nice short bready-ish top. My recipe is a slight variation from Bon Appetit, and you can customize it with your favorite fruits. The Filling: 7 cups berries (cut down larger ...

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Only recently have I started to appreciate a good apple pie.  I like the apples to have some texture, in a sweet cinnamon sauce that’s not too runny, a flakey crust, and a nice crumble top. Then make some pie dough, I use the same one all the ...

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When I was little we used to get “chippers” at the bakery in the Sun Valley Mall. That bakery is no longer there, but it’s ok homemade is always better. They are bite size, crispy on the outside and soft in the middle, and oozy with chocolate. We tried many recipes to try to match ...

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This is a Martha recipe, and is perfect when doing a variety of cookies. It’s a shortbread cookie with a chocolate filling. First we make the cookie. In the mixer beat together the butter and powdered sugar. ...

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This is Karl’s all time favorite dessert, made famous by his mom Christine. I make it slightly different by omitting the cream cheese layer and using apricot instead. This is a great pie for berry season! Pie Crust: Start with the basic single pie crust. Cut together the flour and butter. ...

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When we feel like a quick basic cake, this is what we make. We call it “Jake’s Cake” because it sounds good, and Jake (my brother) likes to help make it. The cake is a Betty classic, and the frosting is the same I always use on cakes. It is difficult to ruin this cake ...