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My aunt Kathy is an amazing cook. Every time we go to her house for dinner, I’m caught begging for the recipe of whatever she prepared. This Thai inspired chicken is delicious and the recipe has been a keeper ever since she introduced it to us earlier this year. Whip out your trusty food processor ...

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Tonight was Guys Movie night at our house. My husband and 8 of his friends all huddled around the TV watching Thor at max volume consuming lots of junk food. I wanted to make a concession stand for them just like at the move theaters -  with fresh popped popcorn, lots of candy, mini ice ...

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This is a family favorite and I’ve always just eye-balled it until tonight I actually measured everything so it could be documented. It’s a little sweet and the kids love the sauce. You can substitute any meat and any veggie, get creative! Season the beef (or other meat) with black pepper, and ...

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I usually don’t trust ordering tacos at restaurants because I’m picky about fillings and condiments. So I end up making tacos at home a couple times a month so we can all get our taco fix. You can use this recipe with chicken, pork, beef, ostrich, buffalo,…. whatever rumbles your tummy. I’m ...

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Summer berries are so sweet and packed full of flavor. Berry pies tend to get soggy, but this cobbler is sweet with a nice short bready-ish top. My recipe is a slight variation from Bon Appetit, and you can customize it with your favorite fruits. The Filling: 7 cups berries (cut down larger ...

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Only recently have I started to appreciate a good apple pie.  I like the apples to have some texture, in a sweet cinnamon sauce that’s not too runny, a flakey crust, and a nice crumble top. Then make some pie dough, I use the same one all the ...

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The first time I had chicken Enchiladas, my cousin Christine made them. And I fell madly in love with the Mexican Lasagna. The next time I had them my friend Lara made them and they were really good too. So I decided to start making them myself. First sauté the onion and butter on ...